Reignite Your love For Rice This Iciness

Rice has long been a staple in indian kitchens, supplying consolation and sustenance. But, as the winter chill sets in, many tend to avoid rice because of its perceived "cooling" effects.

But rice may be a first-rate addition to your winter menu when prepared with the proper ingredients to bring warm temperature and nourishment.

Yassir Bilgrami, enterprise head, DD worldwide, shares 3 comforting rice-primarily based recipes that no longer handiest provide warm temperature but additionally satisfy your taste buds throughout the cold months.

Rice Kanji

A traditional, probiotic-wealthy drink from South India, Rice Kanji is good for each wintry weather warmth and digestive health. Fermented rice, at the side of a sprint of spices, makes this a go-to winter recipe, best for rejuvenating your stomach.

Substances:

Half cup rice

4 cups water

Half of tsp grated ginger

1/4 tsp black pepper

Salt to flavor

1 tsp ghee

Technique:

Soak the cooked rice in a clay pot overnight.

Inside the morning, add curd, grated ginger, coriander, green chilies, pepper, and salt.

For tempering, warm ghee in a pan, add mustard seeds, curry leaves, and urad dal. Pour over the rice-curd aggregate and blend nicely.

Vegetable Pulao

This vibrant and aromatic rice dish is a really perfect iciness comfort meals. Loaded with seasonal greens, it's a delicious and healthful manner to experience a variety of vegetables, making it a perfect pairing with yogurt or pickle.

Substances:

1 cup basmati rice

2 cups water

1 cup blended vegetables (carrot, peas, beans)

1 onion, sliced

1 tsp cumin seeds

1 tsp garam masala

Salt to taste

Method:

Heat oil in a pan, sauté cumin seeds and onions until golden.

Upload blended veggies and rice, stir to mix. Add water and salt, then cook dinner until the rice is soft.

Serve heat with a side of curd or pickle.

Sluggish-Cooked bird, fennel, and Rice Soup

This nourishing and creamy soup is perfect for those cold, icy nights. Filled with protein, vitamins, and comforting flavors, it helps increase your immune system and satisfies cravings.

Components:

500g hen (bone-in pieces)

1/2 cup basmati rice

1 big fennel bulb, sliced

1 onion, chopped

2 garlic cloves, minced

1-inch ginger, grated

4 cups chicken broth or water

1 tsp cumin seeds

Half of tsp turmeric powder

Half of tsp black pepper powder

Salt to flavor

1 tbsp ghee or oil

Sparkling coriander leaves (for garnish)

Technique:

Warm ghee or oil in a big pot, sauté cumin seeds, onions, garlic, and ginger until fragrant.

Add fennel, hen, rice, turmeric, black pepper, and salt. Stir well.

Pour in hen broth or water, deliver to a boil, then reduce the heat to low. Cover and cook for 45-60 minutes till the chicken is smooth and the rice is cooked.

Shred the fowl, adjust seasoning, and garnish with sparkling coriander before serving.

Those wintry weather rice recipes provide warm temperature, comfort, and nourishment, making them perfect additions to your seasonal food. Reconnect with rice this winter and discover the delightful flavors it can bring to your desk.

Disclaimer: This material is not meant to replace expert medical advice; rather, it is meant to be informative only. If you have any queries concerning a medical problem, you should always see your doctor.