Enjoy tea but never eat these things with it !!!

frame Enjoy tea but never eat these things with it !!!

D N INDUJAA

Enjoy tea but never eat these things with it, otherwise, you will have to suffer losses.


One should avoid eating these things with tea, otherwise, the body may have to suffer its side effects. Let us know.

We all like tea, and eating or drinking something with tea is a different pleasure. But many people are unaware that eating some things with tea can harm our bodies. While enjoying tea, we often do not pay attention to what we are eating with it. In such a situation, by taking a little caution, we can enjoy tea and also take good care of our health. Let us know what are those things which should not be eaten with tea.


Lemon juice

One should avoid taking tea and lemon together. vitamin c in lemon and caffeine present in tea reduce each other's effect. Not only this, the trace elements present in tea and the acid of lemon also harm each other. Drinking tea with lemon can also cause stomach-related problems. Lemon acid and trace elements of tea together can cause stomach irritation and cramps. Therefore, lemon should never be consumed with tea.


Do not eat turmeric products

Tea contains caffeine which gives energy but turmeric is warming. If we eat food with turmeric along with tea, the body will become more hot. Due to this, we may data-face problems like sweating and dizziness. Apart from this, problems like a burning sensation in the stomach and gas formation can also occur. Therefore, never eat food containing turmeric with tea.

Fried Snacks

People often like to eat tea and pakodas during the rainy season. But pakodas, especially deep-fried pakodas, can be harmful to health. The gram flour present in pakoras prevents the nutrients from being absorbed into the body. This can cause problems like stomach ache, and constipation. Therefore one should avoid eating pakodas with tea.

Don't eat dry fruits

Nuts like walnuts, almonds, cashews, etc. are very nutritious but it is not good to eat them with tea. dry fruits contain a high amount of iron which does not match with the elements found in tea. This reduces the benefits of both.

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